You’ve set a goal to eat healthier. How do you know where to start? There’s no need to stress tracking calories, counting macros, or studying the latest fad diet. Start with the basic plate: 1/2 veggies, 1/4 whole grains, 1/4 high protein source (legumes), + accessories. There’s a reason I labelled this the FOUNDATION of… Continue reading The Foundation of a Nourishing Plate